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Coconut mochi cake with red bean filling 311763-Coconut mochi cake with red bean filling

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Chewy mochi (sweet rice flour) cakes are a great glutenfree alternative to regular snack cakes Today Explore When autocomplete results are available use up and down arrows to review and enter to select Touch device users, explore by touch or with swipe gesturesManju is one variety of the myriad Japanese sweets, or wagashi, available for enjoymentManju is a round steamed cake which is typically filled with a sweet red bean fillingIt differs from the otherwise popular mochi, or rice cake, which at times also is filled with a sweet red bean filling, in that the manju is made of wheat, rice, or another type of flour and has a cakelike consistencyChewy mochi (sweet rice flour) cakes are a great glutenfree alternative to regular snack cakes Sweet Red Bean Paste Anko Recipetin Japan Coconut mochi cake with red bean filling